In Year 3, we have been exploring the nutritional value of different vegetables. We chose two vegetables that we all wanted to try and created a vegetable tart. We used mixed peppers and sweetcorn. After scoring out a border on our pastry, we enjoyed making patterns with our vegetables. We even sprinkled goats cheese over the top for extra flavour!

The pastry was definitely the favourite part of the tart for most of the class. We were very eager to try our tart and were even more excited to take some home for our family to try!